| Description | | Famous Italian olives, together with the green Cerignola | | Large, green olives hand stuffed with sweet red peppers. | Flavorful natural green & crunchy pickles! | Oval shaped, big and meaty olivesย with a medium-firm flesh, and a richย oliveย flavor. |
| Content | Big and oval shaped, meaty olives with a medium-firm flesh, and a rich olive flavor. | Castelvetrano olives have a crisp feel and a crunchy texture. The inner flesh is medium-soft, and it has a buttery feel. Very light and almost sweet-tasting, which makes them perfect for snacking on. | These olives are harvested right after ripening and matured by special techniques.
Has small seeds, thin surface and fleshy structure with a high nutrition value. | Large, green olives hand stuffed with sweet red peppers. | Love the crunch? Then you will be overjoyed once you take a bite of these cucumber pickles. Accept this as a secret invitation from us to you to savor an ever-green perfection called โnew picklesโ.
"Fresh" cucumbers are first placed into a seasoned brine which doesn't contain vinegar. Cucumbers are fermented in a weaker brine for a shorter time, producing a delicious condiment half-way between a pickle and a cucumber. Half-sour pickles are extra crispy and keep their fresh cucumber color.
Ingredients: fresh cucumbers,ย water, salt, garlic, spices
Keep Refrigerated | Bella di Cerignola Olives!
Large, mild in flavor and fruity, Cerignola Olives are perfect for antipasto or appetizer plates. |
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Pint, Quart, Half Gallon
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Pint, Quart, Half Gallon
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Pint, Quart, Half Gallon
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Pint, Quart, Half Gallon
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Quart, Half Gallon, Gallon
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Pint, Quart, Half Gallon
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