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In the belief that almost everything tastes better grilled! This olive is one of our indispensable flavor due to its unique taste. After extracting the green olivesโ cores, it becomes a very special flavor with special spices after being roasted in sterile grids. And the result is a delectable appetizer with smoky and complex flavors.
| All natural handpicked Italian (Sicilian) green olives. They are famous for their irresistible buttery-sweet flavor and crisp, meaty texture. Pitted for snacking and kitchen convenience. | Jumbo Greek kalamata with pits, dark purple olive with a smooth, meaty texture. | Pitted Greek olives | A colorful spicy mix of green, black, kalamata, essek and cerignola olives with pits (seeds). | Assorted seedless olives marinated with caper berries, garlic, oregano and cumin in oil |
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Pint, Quart, Half Gallon
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Pint, Quart, Half Gallon
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