Marinated Grilled Green Olives (no pits)


Seedless green olives: first grilled and then marinated in oil with rosemary and sun dried tomatoes.

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In the belief that almost everything tastes better grilled! This olive is one of our indispensable flavor due to its unique taste. After extracting the green olives’ cores, it becomes a very special flavor with special spices after being roasted in sterile grids. And the result is a delectable appetizer with smoky and complex flavors.

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Pint, Quart, Half Gallon


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