Pepperoncini

Do you like a little heat to your food? Great to snack on right out of the jar, but also mix well in salads, on pizza…

Off the Mediterranean coast, on to the salads! This beautifully crisp yellow-green pepper with a slight heat deserves all that fame for being so distinctly full-flavored. Long live the Capsicum family!

Ingredients: Peppers, water, salt, vinegar

Keep refrigerated.